Cooking & Recipes

5B Burgers

Our sumptuous BBQ Beef & Black Beans Burgers are guaranteed to satisfy the starving! The black beans act as a remarkable favour enhancer, bringing a unique dimension to the wagyu while giving the burger some additional heft and texture

Easy Beef Bourguignon

Let’s face it, not everyone has the time and patience of Mrs. Julia Child. This slow cooker beef bourguignon recipe is meant to bring the magical flavour combination of red wine, mushrooms & wagyu beef to your table in a fraction of the time her world-famous recipe takes.

Wagyu Carpaccio

Carpaccio is the perfect summer appetizer to share with your steak-loving friends and family. Even if rare beef is not usually your thing, the thinly sliced raw wagyu is melt-in-your-mouth tender with a delicate flavour that’s wonderfully complemented by the tangy, peppery flavours of the sauce & greens.

N’awlins Flat Iron Sandwich

Inspired by New Orleans, this flat iron steak sandwich combines tender, juicy wagyu with the salty, pickled flavours of muffuletta-style olive salad.

Meatloaf, done right.

Many recipes call for adding ground pork so your meatloaf doesn’t end up dry and bland. No need to when you’re using wagyu! Our recipe for this supreme comfort food is all beef, all the way.

Slow Cooker Korean-Style Short Ribs

The sweet and salty flavors of the sauce soak right in to these amazing, fall-off-the-bones short ribs while the ginger and carrots give it a pop of freshness that brightens the entire dish.